Strawberry Vinegar
A refreshing homemade fruit vinegar made with fresh strawberries, white wine vinegar, and rice vinegar. Perfect for dressings, marinades, or adding a bright fruity note to beverages.
4 servings
48 hr
Ingredients
- •1 pound strawberries, hulled, quartered
- •1 cup white wine vinegar
- •½ cup unseasoned rice vinegar
- •¼ cup sugar
- •1 piece sieve with cheesecloth
- •1 piece glass jar
Cooking Instructions
- 1.
Combine 1 pound strawberries, hulled, quartered, 1 cup white wine vinegar, 1/2 cup unseasoned rice vinegar, and 1/4 cup sugar in a large glass jar. Cover and chill 1-2 days. Strain through a sieve lined with cheesecloth or a coffee filter into a clean glass jar. Cover and chill.
2880 min
- 2.
Strawberry vinegar can be made 3 months ahead. Keep chilled.