Sweet Potato Shepherd's Pie
A comforting twist on traditional shepherd's pie featuring mashed turkey loaves topped with creamy sweet potatoes and a kick of chipotle. This hearty dish combines savory meat with colorful vegetables and a smoky adobo sauce.
4 servings
50 min
Ingredients
- •3 whole Adobo-Glazed Mini Turkey Loaves
- •1 cup Broccoli and Red Bell Pepper Mix
- •1 whole chipotle chile
- •1 tablespoon adobo sauce
- •1 teaspoon salt
- •½ teaspoon black pepper
- •1½ cups Mashed Sweet Potatoes
- •¼ cup Onion and Garlic Mix
- •1 teaspoon light butter
- •¼ teaspoon salt
- •¼ teaspoon black pepper
- •½ cup chives
- •coarsely chopped
Cooking Instructions
- 1.
Combine all filling ingredients in a bowl; mix well. Spread into a 10" pie plate.
5 min
- 2.
Combine all topping ingredients except chives in a bowl. Spread on top of filling. If not serving immediately, cover and freeze. Or bake at 400° until top browns, about 20 minutes. Garnish with chives.
20 min
- 3.
Microwave on high for 4 minutes or bake at 400°F for 25 minutes. Garnish with chives.
25 min