Mojo Marinade

Name: Mojo Marinade
Total time: 8 h 22 min
Yield: 6 servings
Ingredients: 1½ cups fresh orange juice; ½ cup fresh lemon juice; ½ cup fresh lime juice; ½ cup fresh oregano; ⅓ cup corn or vegetable oil; 10 cloves garlic; 3 whole jalapeños; 1½ teaspoon kosher salt

A vibrant citrus-based Cuban marinade made with fresh orange, lemon and lime juices, combined with oregano, garlic, and jalapeños. Perfect for marinating pork or seafood.

6 servings

8 hr 22 min

Published October 4, 2025

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Ingredients

•1½ cups fresh orange juice
•½ cup fresh lemon juice
•½ cup fresh lime juice
•½ cup fresh oregano
•⅓ cup corn or vegetable oil
•10 cloves garlic
•3 whole jalapeños
•1½ teaspoon kosher salt

Cooking Instructions

1.
Combine all ingredients in a medium bowl and whisk until salt is dissolved.
5 min
2.
Reserve 2/3 cup marinade for sauce. Put pork or seafood in a glass, stainless-steel, or ceramic dish. Toss with remaining marinade. Cover; chill for 3-8 hours.
480 min
3.
Remove pork or seafood from marinade, pat dry, and grill.
15 min
4.
Spoon reserved sauce over meat or fish just before serving.
2 min