Calvados Vanilla Cream

A luxurious whipped cream flavored with vanilla bean, apple brandy, and a touch of sugar. Perfect for topping desserts or as a decadent accompaniment.

4 servings
5 min

Ingredients

  • ½ bean vanilla bean
  • 1 cup chilled heavy cream
  • 1 tablespoon Calvados
  • 2 teaspoons sugar

Cooking Instructions

  1. 1.

    Scrape seeds from bean with tip of a knife into a bowl (reserve pod for another use). Add remaining ingredients and beat with a mixer until cream just holds soft peaks.

    5 min

Recommended to use Recipe Notes to manage your recipes