Oregano-Marinated Tomato Salad
A vibrant salad featuring colorful heirloom tomatoes marinated with fresh oregano leaves, extra-virgin olive oil, and seasonings. Perfect as a refreshing summer side dish.
6 servings
45 min
Ingredients
- •3 lb mixed heirloom tomatoes
- •2 Tbsp extra-virgin olive oil
- •2 Tbsp oregano leaves
- •2 tsp kosher salt
- •1 tsp freshly ground black pepper
Cooking Instructions
- 1.
Toss tomatoes, oil, oregano, salt, and pepper in a medium bowl. Let sit, tossing occasionally, until juicy and deeply flavored, at least 30 minutes and up to 1 hour.
45 min
