Hey Hey, My My
A sophisticated cocktail combining the bittersweet notes of Aperol with fino Sherry, brightened by fresh citrus juices and balanced with honey simple syrup.
1 servings
2 min
Ingredients
- •1½ ounce Aperol
- •¾ ounce fino Sherry
- •1 ounce fresh grapefruit juice
- •½ ounce fresh lemon juice
- •¼ ounce honey simple syrup
Cooking Instructions
- 1.
Combine 1 1/2 ounces Aperol, 3/4 ounce fino Sherry, 1 ounce fresh grapefruit juice, 1/2 ounce fresh lemon juice, and 1/4 ounce honey simple syrup (shake 3 tablespoons honey with 1 tablespoon hot water; chill) in a cocktail shaker. Fill with ice, cover, and shake until outside of shaker is frosty, about 30 seconds. Strain into a coupe glass.
2 min
