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Chewy No-Bake Grain and Oat Bars

Delicious homemade granola bars made with a mix of puffed grains, oats, dried fruits, and nuts, held together with a honey-nut butter binding. These no-bake bars are perfect for snacking and can be customized with your favorite mix-ins.

12 servings
1 hr 15 min
Published October 4, 2025

Ingredients

  • •4 tablespoons unsalted butter, cut into pieces, plus more
  • •4 cups mixed unsweetened puffed grain cereal
  • •1 cup old-fashioned oats
  • •1½ cups mixed dried fruit and nuts
  • •⅓ cup light brown sugar
  • •⅓ cup honey
  • •½ teaspoon kosher salt
  • •⅓ cup creamy nut butter
  • •1 teaspoon vanilla extract

Cooking Instructions

  1. 1.

    Butter a 13x9" baking dish. Toss puffed cereals, oats, and dried fruits, nuts, seeds and/or coconut (all mix-ins except chocolate chips) in a large bowl with your hands to evenly distribute.

    5 min

  2. 2.

    Bring brown sugar, honey, salt, and 4 Tbsp. butter to a boil in a small saucepan and let cook 1 minute. Remove from heat and whisk in nut butter and vanilla until smooth. Drizzle over puffed rice mixture and stir with a large rubber spatula until everything is evenly coated. If using chocolate chips, let mixture cool about 5 minutes before mixing in.

    10 min

  3. 3.

    Scrape mixture into prepared dish and press and compact down into an even layer with buttered hands. Let cool at least 1 hour before cutting into bars.

    60 min

  4. 4.

    Bars can be made 1 week ahead. Store airtight at room temperature.

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