Cherry and Coconut Granola with Yogurt

Ingredients

• •3 cups rolled oats
• •1 cup chopped almonds
• •¾ cup unsweetened flaked coconut
• •¼ cup sesame seeds
• •½ cup dried cherries, chopped
• •6 tablespoons coconut oil, melted
• •3 tablespoons honey
• •3 tablespoons pure maple syrup
• •1 teaspoon vanilla extract
• •1 teaspoon ground cinnamon
• •½ teaspoon salt
• •1 quart plain yogurt
• •for serving

Cooking Instructions

1. 1.

   Preheat oven to 350°F.

   5 min

2. 2.

   In a large bowl, combine oats, almonds, coconut, sesame seeds, and cherries.

   5 min

3. 3.

   In a separate bowl, stir together coconut oil, honey, maple syrup, vanilla extract, cinnamon, and salt. Pour wet mixture over dry mixture and stir well to combine. Spread over a parchment-lined baking sheet.

   10 min

4. 4.

   Bake granola until golden brown along edges, 20 to 25 minutes, tossing gently from time to time.

   25 min

5. 5.

   Serve granola with yogurt and fruit, if desired.

   5 min