Django Reinhardt
A refreshing cocktail featuring dry white vermouth, fresh lemon juice, and simple syrup, muddled with orange slices for a bright citrusy flavor. Named after the legendary jazz guitarist.
1 servings
3 min
Ingredients
- •3 oz dry white vermouth
- •¾ oz fresh lemon juice
- •¾ oz simple syrup
- •3 slices orange
Cooking Instructions
- 1.
Combine the vermouth, lemon juice, simple syrup, and 2 of the orange slices in a cocktail shaker and muddle to break down the orange. Add ice cubes to fill the shaker three-quarters full, cover, and shake to chill, about 15 seconds.
2 min
- 2.
Fill a rocks glass with ice cubes and strain the cocktail over the ice. Garnish with the remaining orange slice.
1 min
