Kid-Friendly Peanut Sauce

A smooth and creamy Asian-inspired peanut sauce made with natural peanut butter, rice vinegar, and sesame oil. Perfect for dipping vegetables, noodles, or as a versatile condiment that children will love.

8 servings
7 min

Ingredients

  • 1 cup unsweetened creamy peanut butter
  • 3 tablespoons unseasoned rice wine vinegar
  • 2 tablespoons low-sodium soy sauce or tamari
  • 2 tablespoons toasted sesame oil
  • 1 tablespoon honey
  • ¼ teaspoon Kosher salt

Cooking Instructions

  1. 1.

    Blend peanut butter, vinegar, soy, sesame oil, honey, and 3/4 cup warm water in a blender until smooth. Add salt to taste, if desired.

    5 min

  2. 2.

    Sauce can be made 2 weeks ahead. Transfer to an airtight container and chill.

    2 min