Blackberry Mojitos
A refreshing twist on the classic mojito, combining fresh blackberries, mint leaves, and light rum with lime juice and club soda for a perfectly balanced summer cocktail.
2 servings
5 min
Ingredients
- •8 leaves fresh mint leaves
- •½ cup fresh blackberries
- •1 tablespoon light agave syrup
- •1 cup Ice cubes
- •½ cup light rum
- •¼ cup fresh lime juice
- •2 cups Crushed ice
- •½ cup Lime-flavored club soda
- •2 slices Lime slices
- •for garnish
Cooking Instructions
- 1.
1. Add the mint leaves, blackberries, and agave syrup to a cocktail shaker. Using a muddler or the handle of a wooden spoon, muddle the ingredients until the mint is fragrant. Add the ice cubes, rum, and lime juice. Cover and shake vigorously to chill.
3 min
- 2.
2. Fill 2 rocks or highball glasses with crushed ice and strain the liquid into the glasses. Top with club soda and garnish each with a slice of lime.
2 min
