Lemon-Herb Mayonnaise
A bright and flavorful homemade mayonnaise sauce featuring fresh herbs, lemon, and garlic. Perfect as a spread or dip for sandwiches, vegetables, or seafood.
8 servings
6 hr 5 min
Ingredients
- •1 clove garlic clove, finely grated
- •1 cup mayonnaise
- •½ cup finely chopped mixed tender herbs
- •1 teaspoon finely grated lemon zest
- •2 tablespoons fresh lemon juice
- •1 pinch Kosher salt
- •1 pinch freshly ground pepper
Cooking Instructions
- 1.
Stir garlic, mayonnaise, herbs, lemon zest, and lemon juice in a small bowl to combine; season with salt and pepper.
5 min
- 2.
Mayonnaise can be made 6 hours ahead. Cover and chill.
360 min
