Mint Julep Pineapple
A refreshing twist on the classic mint julep cocktail using fresh pineapple. Bourbon-soaked pineapple slices are infused with fresh mint and sweetened with sugar for an elegant dessert or cocktail accompaniment.
4 servings
35 min
Ingredients
- •2 tablespoons bourbon or blended whiskey
- •¼ cup fresh mint
- •1 tablespoon sugar
- •1 medium pineapple
Cooking Instructions
- 1.
Stir together bourbon, chopped mint, and sugar in a small bowl. Let stand 20 minutes (to allow flavors to develop).
20 min
- 2.
Meanwhile, trim, peel, quarter, and core pineapple, then cut crosswise into 1/8-inch-thick slices and transfer to a bowl. Pour bourbon mixture through a sieve onto pineapple. Add whole mint leaves and gently toss to combine.
15 min
