Citrus Vinaigrette
A bright and refreshing dressing made with olive oil, citrus juices, and shallot, perfect for salads. The combination of champagne vinegar, lemon, and orange creates a vibrant flavor profile.
8 servings
5 min
Ingredients
- •1 small shallot
- •¾ cup olive oil
- •¼ cup Champagne vinegar
- •3 tablespoons fresh lemon juice
- •2 tablespoons fresh orange juice
- •¼ teaspoon lemon zest
- •1 to taste Kosher salt
- •1 to taste black pepper
Cooking Instructions
- 1.
Combine first 6 ingredients in a small jar; season vinaigrette to taste with salt and pepper. Shake to blend. DO AHEAD: Vinaigrette can be made 1 week ahead. Cover and chill. Shake before using.
5 min
