Grilled Corn with Lime-Cilantro Butter

Fresh corn on the cob grilled to perfection and served with a zesty homemade lime-cilantro compound butter. This flavorful summer side dish combines the sweetness of corn with bright citrus and herbs.

6 servings
17 min

Ingredients

  • 8 tablespoons unsalted butter
  • 1 tablespoon lime juice
  • ½ teaspoon lime zest
  • ½ teaspoon sugar
  • ½ teaspoon salt
  • ¼ cup fresh cilantro
  • 12 ears fresh corn
  • shucked

Cooking Instructions

  1. 1.

    1. Combine the butter, lime juice, lime zest, sugar, salt, and cilantro in a medium bowl and mix well.

    5 min

  2. 2.

    2. Grill the corn on a medium-hot grill for 10 minutes, turning occasionally.

    10 min

  3. 3.

    3. Transfer the lime-cilantro butter to a serving bowl and serve with the corn.

    2 min

Recommended to use Recipe Notes to manage your recipes