Peaches and Tomatoes with Burrata and Hot Sauce
A fresh and vibrant summer salad combining sweet peaches, ripe tomatoes, and creamy burrata, dressed with a spicy-sweet hot sauce vinaigrette and garnished with fresh tarragon.
4 servings
7 min
Ingredients
- •2 Tbsp extra-virgin olive oil
- •2 Tbsp mild hot sauce
- •2 tsp unseasoned rice vinegar
- •2 tsp honey
- •1 pinch Kosher salt
- •3 whole ripe peaches
- •2 whole large ripe tomatoes
- •1 ball burrata
- •2 sprigs tarragon
- •1 pinch flaky sea salt
Cooking Instructions
- 1.
Whisk oil, hot sauce, vinegar, and honey in a small bowl until honey is dissolved; season with kosher salt. Toss peaches, tomatoes, and half of dressing in a medium bowl; let sit 5 minutes.
5 min
- 2.
Transfer fruit salad to a platter. Top with burrata and drizzle with remaining dressing. Scatter a few torn tarragon sprigs over and season with sea salt.
2 min
