Sophisto Joes

An elevated take on classic Sloppy Joes featuring ground beef simmered with red wine, vegetables, and warm spices in a rich tomato sauce. Served on kaiser rolls, this sophisticated version brings grown-up flavors to a childhood favorite.

4 servings
28 min

Ingredients

  • 1 can whole tomatoes
  • 1 large onion
  • 4 cloves garlic
  • 2 tablespoons unsalted butter
  • 1 medium carrot
  • 1 rib celery
  • lb ground beef chuck
  • 1 tablespoon chili powder
  • 1 teaspoon ground cumin
  • ½ cup dry red wine
  • 2 tablespoons Worcestershire sauce
  • tablespoons brown sugar
  • 4 whole kaiser rolls
  • split

Cooking Instructions

  1. 1.

    Purée tomatoes in a blender.

    3 min

  2. 2.

    Cook onion and garlic in butter in a 12-inch heavy skillet over medium-high heat, stirring occasionally, until onion begins to brown, 4 to 5 minutes. Add carrot, celery, and 1/2 teaspoon salt and cook, stirring occasionally, until vegetables are softened, 4 to 5 minutes.

    10 min

  3. 3.

    Add beef and brown, stirring to break up lumps, 5 to 6 minutes. Add chili powder, cumin, 1/2 teaspoon salt, and 3/4 teaspoon pepper and cook, stirring, 2 minutes. Add puréed tomatoes, wine, Worcestershire sauce, and brown sugar and boil, stirring occasionally, until sauce has thickened, about 6 minutes. Season with salt and sandwich inside rolls.

    15 min

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