Mint Hot Fudge Sundaes

Name: Mint Hot Fudge Sundaes
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 6 servings
Cuisine: American
Ingredients: 1 cup bittersweet chocolate chips; ¼ cup light corn syrup; ¼ cup water; 2 tablespoons butter; 2 tablespoons sugar; 1 ounce unsweetened chocolate; ½ teaspoon peppermint extract; 2 tablespoons fresh mint leaves; 1 pint vanilla ice cream; 10 pieces chocolate-mint sandwich cookies; 1 pint mint chocolate chip ice cream; 1 cup sweetened whipped cream

A decadent ice cream sundae featuring layers of vanilla and mint chocolate chip ice cream, topped with a homemade mint-chocolate fudge sauce, crushed chocolate-mint cookies, and fresh mint garnish.

6 servings

17 min

Published October 4, 2025

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Ingredients

•1 cup bittersweet chocolate chips
•¼ cup light corn syrup
•¼ cup water
•2 tablespoons butter
•2 tablespoons sugar
•1 ounce unsweetened chocolate
•½ teaspoon peppermint extract
•2 tablespoons fresh mint leaves
•1 pint vanilla ice cream
•10 pieces chocolate-mint sandwich cookies
•1 pint mint chocolate chip ice cream
•1 cup sweetened whipped cream

Cooking Instructions

1.
Stir first 4 ingredients and 1 tablespoon sugar in heavy small saucepan over medium-high heat until chocolate is melted and smooth. Bring just to boil. Remove from heat. Add unsweetened chocolate and extract; stir until smooth. Set mint-fudge sauce aside.
10 min
2.
Toss remaining 1 tablespoon sugar and sliced mint in small bowl. Set mint sugar aside.
2 min
3.
Place small scoop of vanilla ice cream in each dish. Top with some broken cookies, then scoop of mint ice cream and more cookies. Drizzle 1 to 2 tablespoons warm sauce over each. Top with whipped cream. Garnish with mint sugar and mint sprigs.
5 min