Garlic Herb Bread
Crusty French bread slathered with homemade garlic herb butter, featuring fresh parsley and minced garlic. This warm, fragrant bread makes the perfect accompaniment to any meal.
6 servings
35 min
Be the first to rate this recipe
Ingredients
- •6 tablespoons unsalted butter
- •2 cloves garlic
- •1 tablespoon parsley
- •1 loaf French bread
- •12 inches French bread length
Cooking Instructions
- 1.
1. Combine the butter, garlic, and parsley in a small bowl.
5 min
- 2.
2. Shortly before serving, preheat the oven to 350°F. Cut the bread into 1-inch slices without cutting all the way through. Spread the butter into each slice. Wrap the bread in aluminum foil, gathering it loosely over the top.
10 min
- 3.
3. Heat bread in the oven for about 20 minutes for the butter to melt. Serve in a basket, wrapped in a napkin.
20 min
