Sparkling Julep
A sophisticated twist on the classic mint julep, combining the freshness of mint with the elegance of Champagne and warmth of cognac. This sparkling cocktail is perfect for special occasions.
1 servings
5 min
Ingredients
- •6 leaves mint leaves, plus sprig for serving
- •¾ ounce simple syrup
- •3 ounces Champagne or dry sparkling wine
- •½ ounce cognac
- •1 dash bitters
- •1 twist lemon twist
Cooking Instructions
- 1.
Muddle mint leaves and simple syrup in a julep cup or rocks glass. Add Champagne, cognac, and bitters. Fill glass partway with crushed ice and stir gently to combine. Mound more crushed ice on top and garnish with a mint sprig and a lemon twist.
5 min
