Halal Cart-Style White Sauce
A creamy, tangy sauce combining mayonnaise and Greek yogurt with herbs and spices, perfect for recreating the famous halal cart white sauce. This versatile condiment pairs perfectly with grilled meats and rice.
8 servings
5 min
Ingredients
- •¾ cup mayonnaise
- •½ cup plain Greek-style yogurt
- •2 tablespoons distilled white vinegar
- •1 teaspoon freshly ground black pepper
- •1 teaspoon sugar
- •½ teaspoon dried dill
- •½ teaspoon garlic powder
- •½ teaspoon kosher salt
Cooking Instructions
- 1.
Stir mayonnaise, yogurt, vinegar, pepper, sugar, dill, garlic powder, salt, and 1 Tbsp. water in a medium bowl.
5 min
- 2.
Sauce can be made 5 days ahead. Store in an airtight container and chill.
